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elaborate dosa process (#99)
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purajit authored Mar 16, 2024
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"soda (optional)": {"amount": 1, "unit": "pinch"}
},
"steps": [
"Soak bele and rice in water separately for 8 hrs before grinding (separately)"
"Rinse and decant rava; soak for 5 hours; soak bele separately",
"Grind the bele. Squeeze water from rava and grind rava, mix the two",
"Final consistency should be like ketchup",
"Ferment for 8 hours (4 in warm oven)",
"Add a pinch of soda and mix well before preparing",
"Pour and make dosa"
],
"sources": []
}

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