A delicious and healthy Poke Bowl with smoked salmon and avocado. Recipe Source
- 100g smoked salmon
- 50g 0% fat Carré frais cheese
- 75g uncooked basmati rice
- 1/2 avocado
- Sesame seeds
- Nigella seeds
- 1 tbsp lemon juice
- 3 tbsp sweet or salty soy sauce
- Pepper
- 1 tsp sesame oil
- Garlic powder
- Chives
- Cook Rice: Boil rice for 10-12 minutes.
- Prepare Salmon: Cut salmon into strips and roll each strip.
- Slice Avocado: Cut avocado into slices.
- Assemble Bowl: Mix cooked rice with Carré frais cheese. Place avocado in the center and salmon around it.
- Add Toppings: Sprinkle lemon juice, sesame seeds, nigella seeds, and chives.
- Prepare Sauce: Combine soy sauce, pepper, sesame oil, and garlic powder. Drizzle over the bowl.
Enjoy this fresh and flavorful Poke Bowl, a perfect blend of savory and healthy ingredients.