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Earliest (non-indigenous) carnivore? #39

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srid opened this issue Feb 6, 2020 · 1 comment

srid commented Feb 6, 2020

This may be worth adding to the wiki. Otherwise feel free to close it.

From the 18th century:

Fordyce was an eccentric, who ate only one meal of meat a day at the same hour in the same place. He would always eat a pound and a half of rump steak and whilst this was being prepared, half a broiled chicken or plate of fish. https://en.wikipedia.org/w/index.php?title=George_Fordyce&oldid=939362768#Dining_habits

The guy lived till 65.

Owner

bitstein commented Apr 1, 2020

I'm not sure where to put this right now, but maybe throw it in the link dump page for future reference?

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